PRIME BEEF
Filet Mignon Milanese
Fresh Garlic, Sliced Razor Thin To Liquefy With Extra Virgin Olive Oil & Italian Spices.
Center Cut, Perfectly Trimmed, and Fork Tender.
Filet Mignon
Center Cut, Perfectly Trimmed, and Fork Tender.
New York Steak Milanese
Fresh Garlic, Sliced Razor Thin To Liquefy With Extra Virgin Olive Oil & Italian Spices.
New York Pepper Steak
Basted with Peppercorns and Mushrooms
New York Cut
14 oz. Dry Aged and Charbroiled
Roast Prime Rib
Slow Roasted Daily—Butter Smooth & Fork Tender!
Served with Au Jus and Creamed Horseradish.
Extra Heavy Chicago Cut
Roast Prime Rib
Slow Roasted Daily—Butter Smooth & Fork Tender!
Served with Au Jus and Creamed Horseradish.
Teriyaki London Broil
Delicious London Broil with succulent Teriyaki Sauce.
Petite Filet Mignon Milanese
Fresh Garlic, Sliced Razor Thin To Liquefy With Extra Virgin Olive Oil & Italian Spices.
Petite Center Cut, Perfectly Trimmed, and Fork Tender.
Petite Filet Mignon
Petite Center Cut, Perfectly Trimmed, and Fork Tender.
Broiled Ground Tenderloin
Well Trimmed and Seasoned.
Nebraska Angus Ribeye
Generous cut, flavorful and well marbled.
Extra Heavy Cowboy Cut
Nebraska Angus Ribeye
Generous cut, flavorful and well marbled.